Enrique olvera net worth

Enrique Olvera (born 1976) is a Mexican chef. He is the owner and head chef of Pujol, a Mexicanhaute cuisine restaurant in Mexico City, which is currently ranked 9th in the world according to the 2021 annual The World's 50 Best Restaurants listing. He also created the onboard menu in the business class of airline Aeroméxico.

Film

Olvera appeared on Netflix Chef's Table in Season 2, Episode 4.

Olvera was a judge on the first episode of the 2018 Netflix series The Final Table.

Olvera and his restaurant Pujol was featured in the first season of Netflix series Somebody Feed Phil, in the episode "Mexico City"

Olvera also appeared in Season 12 of MasterChef UK

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Olvera appears on the show Ugly Delicious season 1, in the episode: "Tacos"

See also

In Spanish: Enrique Olvera para niños

After graduating from the Culinary Institute of America, Olvera opened Pujol in 2000 in Mexico City. His work is distinguished by the use of Mexican techniques and ingredients, laying the foundation for a new perspective on rustic indigenous flavors. A quintessential example is the omakase taco bar he constructed in Pujol to showcase the art of tacos, elevating them to culinary jewels. His vision of Mexican cuisine is both irreverent and intellectual, elegant yet authentic.

Olvera has not limited his success to his homeland; he has exported his culinary philosophy to the United States with Cosme in New York and other restaurants like Atla and Damian. Additionally, he runs Eno in Mexico City, is a partner at Criollo in Oaxaca, and serves as the creative chef at Manta in Los Cabos. In 2018, he inaugurated Molino “El Pujol” to preserve the tradition of handmade tortillas with local corn, working closely with small Mexican farmers.

His commitment to sustainability and the valorization of indigenous ingredients is also reflected in the dish “Mole Madre, Mole Nuevo,” w

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